I made a quick potato salad for dinner the other night that was simple and delicious. We ate it with grilled chicken breasts and salad mix with blue cheese crumbles. Recipe contains dairy.
Ingredients:
- 1 pound potatoes- Red French Fingerlings would work really well
- 2 T. finely chopped onion
- 1 T. chopped fresh dill
- 1 T. butter
- salt and pepper to taste
Steps:
- Cut up the potatoes into bite-size pieces.
- Steam for about 8 minutes (or until tender).
- Toss with the remaining ingredients and eat while still warm.
