From Taste of Home Here is a quick, easy and delicious rhubarb crisp. It took only minutes to prepare and not too long tobake. All of the ingredients are household…
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These are a favorite of mine! I skip the cream cheese frosting layer. They are plenty good without it! Yield: 3 dozen. Recipe contains dairy and eggs. Ingredients: Crust: Filling: Topping:…
This recipe is a new spin on an old classic. On the farm, pesto is one of our favorite ways to utilize the abundance of greens. Usually, pesto is made…
Just trim them and eat them raw! Add them to your salad or garnish any dish with them. They add a lovely, fresh pea flavor. Fun to just snack on,…
This is a favorite quick meal recipe. The curry sauce is robust, creamy, and delicious. You can use any vegetables you like, but I’d recommend using what’s in your box!…
My lovely house mates just made this recipe for me for dinner tonight and it was incredibly delicious and at the same time very, very simple and quick. I devoured…
Adapted from Super Natural Cooking by Heidi Swanson. Serves 6-8 as a side dish. Recipe contains dairy. Ingredients: Steps:
Created by Chef Max Shapiro This dish is very quick and easy. It makes for a hearty meal in the fall, this is great served with roasted potatoes, or rice….
From A-Z cookbook. Makes 4-6 servings. Ingredients: Steps:
Don’t use that much fresh dill or parsley in your cooking? Find a dry place in your kitchen and hang your bunch upside down to dry. Once it’s dry keep…
From A-Z cookbook. Makes almost 1 1/2 cups. Recipe contains dairy. Ingredients: Steps:
Created by Chef Max Shapiro This Eastern European salad is made even better with the use of flavored oil, such as walnut or hazelnut. Don’t stop there–try using any flavor…
Created by Chef Max Shapiro This recipe make a wonderful side dish to any grilled summer main dish. For a main dish I like to serve this recipe over green…
Created by Chef Max Shapiro This is a quick bread to make. It is full of wonderful flavors, it is a great side to any salad, cold, or hot soup….
I know these first few boxes have been heavy on the lettuce and it can start to feel like a chore to get it all eaten. My former intern, Kari,…
From MACSAC. If you don’t have any fresh dill left from your previous box, I’m sure dried dill would work fine. There is a local, organic mushroom grower just off…
This dip is awesome as a party snack, charcuterie board addition, or for a cozy night in. Recipe contains dairy. Ingredients: Mix all and serve with raw vegetables.
Farm Employee, Olga, shared her scone recipe with us! Ingredients: Scones: Glaze (optional): Steps:
I have been making refreshing drinks with our rhubarb and I insist that you try it too! Make the rhubarb sauce (see recipe “Rhubarb Sauce” under recipes page) and add…
Ok, so my mother came to the farm this morning to help harvest all of the veggies for the spring share and proclaimed that she had just eaten the best…
Too much Rhubarb for right now? Cut your rhubarb into one inch chunks, throw it into a ziploc freezer bag and put it in the freezer. This winter, make some…
From farmer Laura’s kitchen This is what I do for a quick breakfast. Saute the greens in a skillet with a little butter or oil until they are nice and…
Why not make your own salad dressings! When I was an intern on an organic vegetable farm in Washington, a fellow intern of mine introduced me to the amazingly simple…
From A-Z cookbook **This recipe calls for 2 bunches of beets, but you can easily make it with just one. Ingredients: Steps:
1 C. seasoned rice vinegar 2 T. minced garlic 2 t. cinnamon 2 t. curry powder 2 T. minced orange zest ½ t. salt 1 T. sugar or honey 2…
Combine in a jar and shake: (If you can’t find miso paste just leave it out and add a touch more soy sauce. It’ll still be delicious.)
From the Kingston Hotel Café Cook Book. Ingredients: Orange-Cinnamon-Curry Dressing Steps:
Recipe in From Asparagus to Zucchini. Recipe contains sesame and peanuts. Ingredients: Steps:
Recipe in From Asparagus to Zucchini. Recipe contains peanuts and cashews. Ingredients: Steps:
By Kari Doherty Ingredients: Quinoa Cakes: Topping: Steps:
